Embracing the Greens: Exploring the Benefits of Leafy Vegetables

Today I am able grow many green leafy vegetables. Red and green Spinach, Mustard leaves, Curry leaves, Long Beans leaves, spring onion,many other varieties. green leafy vegetables are good source of vitamins, minerals. Eating leafy vegetables help you to improve your digestion. Green leafy vegetables are a group of vegetables that are usually characterized by … Read more

Tomato: A Fruit or Vegetable? The Surprising Answer Explained!

Do you know Tomato is a fruit? Tomatoes are botanically defined as fruits because they form from a flower and contain seeds. Still they are commonly use it as a vegetable while cooking. They widely used starting from salads to Biriyanis. Do you know how many varieties of tomato’s are there? There are 10000+ varieties … Read more